Angie's Eurasian Kitchen

This is a very simple vegetable and fruit salad and as far back as I can remember, people in South-East Asia have been making these...

This is a lentil vegetarian curry that can be made for Lent or those Fridays that people choose to abstain from meat. It is a dish that...

Here is a good vegetarian dish that is simple and delicious. Using the delicious brinjal, otherwise known as eggplant or aubergine. Its a...

This assortment of fruits can be up to your imagination and can include a wide variety of fruits displayed in a very creative manner ....

One of the cheaper and easily available vegetables in our Asian markets. You can cook Kangkong plain or add prawns (or dried prawns) and...

A simple vegetable dish that can be a side dish to some main meals. I flavoured it with bacon bits but of course, you can just use...

4 tablespoons oil 5 garlic, finely chopped 1 fresh red chilly, slice thinly 400g small prawns, peel 500ml hot water 10 shitake mushrooms,...

5 or 6 leaves iceberg lettuce 10 to 12 tiny new potatoes 1 small carrot 15 quail eggs I chicken breast fillet A bunch of haricot verts or...

This potato salad has ham and eggs in the recipe but I decided to do a vegetarian one and left them out. Other vegetables you can use...

I really like this dish. It can be served on days that we abstain from meat. It is great served with rice noodles or plain rice with a...

My mother used to make this for Christmas and she kept it in a ceramic pot. Then she would put a plate over it and wear it down with the...

This is an Indian snack like a savoury fritter that is eaten for breakfast or tea-time. It is made from Urud dal lentils. We used to call...

A simple vegetable side-dish to go with any meat dish. You can choose to add the egg or leave it out. A handful of french beans, cut on...

This vegetarian dish can be served as a side dish along with some meat dishes. 1 bowl of brocolli florets, discard thick stem 1 or 2...

I packet of bee hoon rice noodles (dried), soak in warm water to re-hydrate half a head of cabbage, slice into bite pieces 1 carrot,...

This is a simple flatbread recipe that a lot of people all over the world make every day. It can be eaten with curry or used as a wrap...

It really makes a whole lot of difference in the taste to just make your own Salad dressing. It is fresh and you know its free from...