Angie's Eurasian Kitchen

I packet of bee hoon rice noodles (dried), soak in warm water to re-hydrate half a head of cabbage, slice into bite pieces 1 carrot,...

A lovely pie made of minced meat filling and topped with mashed potato. It seems that if you use beef, then correctly it will be called a...

This achar is best when using ikan kurau salt fish. It goes well with almost any dish, especially plain stews like smooh and corned beef...

This is not a very spicy hot curry and it tastes even better the next day. you can serve it with rice or bread. 600g beef or mutton, cut...

This is a simple flatbread recipe that a lot of people all over the world make every day. It can be eaten with curry or used as a wrap...